Pulaus can gussy up a meal, especially when you are having guests over.
A khatta-meetha amti with fresh coconut milk and undertones of garlic.
This one-pot meal goes well with Boondi Raita.
This light zucchini quiche is versatile and zucchini can be swapped for any other vegetable.
Green Tomato Days are here. Make the most of them.
This light, tasty preparation can be eaten with ghee rice or even by itself.
When you heart would like to throw health to the winds and craves for bite-sized treats that are packed with in unhealthy calories.
As we await the monsoon, here's a perfect recipe to welcome the rainy season.
A one-pot meal packed with nutrition and taste.
It's hard to believe that something as nutritious as Sai Bhaji can taste so good.
This meal is high in protein and very good for diabetics.
A fine alu curry for any mood or meal.
The recipe to achieve super-smooth, creamy homemade hummus.
This chila-dosa hybrid pancake, stuffed with greens, will ensure you breakfast like a king.
Soya chunks and peas, in a spicy gravy, with rice or rotis is wonderful midday meal.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
You can substitute the chicken with paneer for a vegetarian kebab.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
These luscious mushrooms swimming in a silky butter garlic sauce are great as a side dish/nice appetizer/ afternoon snack.
Need some appetiser inspiration? It's speedy but crowd-pleasing as well.
Have you ever eaten buttered tagliatelle pasta? If not, you've misssed something big time.
This recipe is a take on the dish that was served up to us in a quaint pub in the tiny village of Rostrevor in the very pretty southeast corner of Northern Ireland, overlooking the Carlingford Loch.
A glass of well-made gazpacho is more refreshing than a Bloody Mary or a lassi.
A plant-based tasty one-bowl meal.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
Alu cutlets, with a mildly sweet centre, are an unusual variety of sweet-salty snacks.
Edamame is high in protein, magnesium, folate and is a good source of fibre.
It's time you added this dish to your favourite dim sum list.
Buttered fine capellini with a simply-cooked tomato sauce is a satisfying meal.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
Dig into soft Chef Saby's soft Dahi Vadas for Raksha Bandhan.
A rice cooked with dahi kadhi is a soothing evening or weekend meal.
Gather your friends at home and cook up yum pasta as you celebrate Friendship Day.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
